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Avocado and Cheese Omelette


Allowed from

STEP 1

Kcal

170

Servings

1
Avocado and Cheese Omelette
Avocado and Cheese Omelette
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Ingredients

Eggs

2

Avocado

½

Olive Oil

1 Tbsp

Light shredded mozzarella cheese

2 tsp

Salt and Pepper

To taste

Ingredients

Eggs

2

Avocado

½

Olive Oil

1 Tbsp

Light shredded mozzarella cheese

2 tsp

Salt and Pepper

To taste

Instructions

1

In a bowl, beat the eggs with salt and pepper until well blended.

2

Peel and cut the avocado into slices and set aside.

3

Heat oil in a pan and add the eggs.

4

Stir lightly, and when they start to cook, sprinkle half with the grated cheese.

5

Let the eggs finish cooking and place the avocado over the cheese, which should already melted.

6

Close the omelette in half and serve with a salad of choice.

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