Tuna Burger
Allowed from
STEP 1
Kcal
139
Servings
2
Ingredients
Onnion, chopped
¼
Parsley, chopped
1 tbsp
Egg (large)
1
Mustard
1 tsp
Ingredients
Onnion, chopped
¼
Parsley, chopped
1 tbsp
Egg (large)
1
Mustard
1 tsp
Instructions
1
Chop the onion and parsley
2
Add drained tuna, onion, parsley, mustard and egg into a bowl.
3
Mix well and shape into 2 burger patties.
4
Place them in a non-stick skillet over low heat and cook until both sides are golden.
5
Serve atop a salad or with a side of vegetables.
